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Exhibition Sections FOOD PRODUCTS
- Meat and poultry
- Fish and seafood
- Diary products and ice cream
- Fat and oil products
- Confectionery and bakery
- Grocery
- Vegetables and fruit
- Canned products
- Frozen products
- Finished products
- Baby food and dietary food
- Alcohol-free beverages
- Alcoholic beverages
 FOOD INGREDIENTS, ADDITIVES, SPICES
- Acidifiers, supplements
- Cultures and leaven
- Dyestuffs
- Egg products
- Emulsifiers
- Extracts
- Fats and oils
- Ferments
- Flavouring agents
- Herbs, seasonings, spices
- Hydrocolloids, stabilisers, jellying agents
- Preservatives
- Sweeteners
- Yeast
 EQUIPMENT FOR FOOD INDUSTRY
- Meat and fish processing equipment
- Dairy processing equipment
- Fat and oil production equipment
- Confectionery equipment
- Bakery equipment
- Pasta and ravioli production equipment
- Canning equipment
- Bottling equipment
- Equipment for laboratory analysis
 HOREX
- Coffee, tea
- Complex rigging of hotels, public catering, trade enterprises
- Food and drinks for HoReCa
- Trade and fridge equipment
- Table dishes and utensils
- Coffee-machines
- Interior design and finishing
- Automation and safety systems
- Fast food and catering systems
- Professional cleaning and personal hygiene product
 PRODPACK
- Packaging machinery and equipment for package production
- Packaging materials and finished products
- Labelling and bar coding technologies
- Equipment for printing on packaging
- Labelling machinery, equipment and technologies
- Service equipment, components and automation equipment
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